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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/47685
Title: Plant Fruits Anthocyanins of the Belgorod Region
Authors: Deineka, V. I.
Deineka, L. A.
Miachikova, N. I.
Sorokopudov, V. N.
Sorokopudova, O. A.
Nazarenko, S. M.
Keywords: chemistry
natural organic compounds
anthocyanins
fruits
plant fruits
Rosaceae
HELC
cyanidin glycosides
Belgorod region
Issue Date: 2014
Citation: Plant Fruits Anthocyanins of the Belgorod Region / V.I. Deineka [et al.] // Advances in Environmental Biology. - 2014. - Vol. 8, № 10. - P. 540-543. - Refer.: p. 543.
Abstract: In this paper the results of investigations of Belgorod flora Rosaceae plants fruits anthocyanins were summarized as well as the evaluation of anthocyanins content in the fruits currently available in the Belgorod market (RF) was presented
URI: http://dspace.bsu.edu.ru/handle/123456789/47685
Appears in Collections:Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)

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