| DC Field | Value | Language |
|---|
| dc.contributor.author | Deineka, V. I. | - |
| dc.contributor.author | Deineka, L. A. | - |
| dc.contributor.author | Miachikova, N. I. | - |
| dc.contributor.author | Sorokopudov, V. N. | - |
| dc.contributor.author | Sorokopudova, O. A. | - |
| dc.contributor.author | Nazarenko, S. M. | - |
| dc.date.accessioned | 2022-08-31T11:27:21Z | - |
| dc.date.available | 2022-08-31T11:27:21Z | - |
| dc.date.issued | 2014 | - |
| dc.identifier.citation | Plant Fruits Anthocyanins of the Belgorod Region / V.I. Deineka [et al.] // Advances in Environmental Biology. - 2014. - Vol. 8, № 10. - P. 540-543. - Refer.: p. 543. | ru |
| dc.identifier.uri | http://dspace.bsu.edu.ru/handle/123456789/47685 | - |
| dc.description.abstract | In this paper the results of investigations of Belgorod flora Rosaceae plants fruits anthocyanins were summarized as well as the evaluation of anthocyanins content in the fruits currently available in the Belgorod market (RF) was presented | ru |
| dc.language.iso | en | ru |
| dc.subject | chemistry | ru |
| dc.subject | natural organic compounds | ru |
| dc.subject | anthocyanins | ru |
| dc.subject | fruits | ru |
| dc.subject | plant fruits | ru |
| dc.subject | Rosaceae | ru |
| dc.subject | HELC | ru |
| dc.subject | cyanidin glycosides | ru |
| dc.subject | Belgorod region | ru |
| dc.title | Plant Fruits Anthocyanins of the Belgorod Region | ru |
| dc.type | Article | ru |
| Appears in Collections: | Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)
|
