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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/28530
Title: The infrastructure of public catering in the context of tourist city space development
Authors: Vishnevskaya, E. V.
Klimova, T. B.
Koroleva, I. S.
Slinkova, O. K.
Yasenok, S. N.
Keywords: economics
economics of tourism
tourism
public catering
tourist city space
catering enterprises
Issue Date: 2019
Citation: The infrastructure of public catering in the context of tourist city space development / E.V. Vishnevskaya [et al.] // Humanities and Social Sciences Reviews. - 2019. - Vol.7, №5.-P. 975-981.
Abstract: To assess the impact of environmental factors on the activities of catering enterprises of the Belgorod region and the quality of customer service, the authors proposed a method using STEP-analysis and SWOT-analysis. The analysis of environmental factors was carried out on the basis of the expert evaluation results conducted in two stages
URI: http://dspace.bsu.edu.ru/handle/123456789/28530
Appears in Collections:Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)

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