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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/26830
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dc.contributor.authorKolesnichenko, P. D.-
dc.contributor.authorReznikov, K. M.-
dc.contributor.authorEfremova, O. A.-
dc.contributor.authorZhernakova, N. I.-
dc.contributor.authorStepchenko, A. A.-
dc.date.accessioned2019-08-21T08:34:01Z-
dc.date.available2019-08-21T08:34:01Z-
dc.date.issued2018-
dc.identifier.citationNatality and mortality with reduced RED-OX potential drinking water / P.D. Kolesnichenko [et al.] // Journal of International Pharmaceutical Research. - 2018. - Vol.45.-P. 450-453. - Refer.: p. 452-453.ru
dc.identifier.urihttp://dspace.bsu.edu.ru/handle/123456789/26830-
dc.description.abstractThe article draws attention to the discovery of new physicochemical properties of water. It emphasizes the imperfection of the existing requirements for the quality of drinking waterru
dc.language.isoenru
dc.subjectmedicineru
dc.subjecthygieneru
dc.subjectfood hygieneru
dc.subjectwaterru
dc.subjectdrinking waterru
dc.subjectRed-Ox potentialru
dc.subjectphysicochemical propertiesru
dc.subjectembryotoxic actionru
dc.subjectnatalityru
dc.subjectmortalityru
dc.titleNatality and mortality with reduced RED-OX potential drinking waterru
dc.typeArticleru
Appears in Collections:Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)

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