| DC Field | Value | Language |
|---|
| dc.contributor.author | Deineka, L. | - |
| dc.contributor.author | Deineka, V. | - |
| dc.contributor.author | Tokhtar, V. | - |
| dc.contributor.author | Martynova, N. | - |
| dc.date.accessioned | 2016-10-06T07:24:59Z | - |
| dc.date.available | 2016-10-06T07:24:59Z | - |
| dc.date.issued | 2015 | - |
| dc.identifier.citation | Rose Flower Petals: Rich Source of Anthocyanins / L. Deineka, V. Deineka, V. Tokhtar et al. // Pharmaceutical, Biological and Chemical Sciences. - 2015. - Vol.6, N5.-P. 944-950. - References: p. 950. | ru |
| dc.identifier.uri | http://dspace.bsu.edu.ru/handle/123456789/17258 | - |
| dc.description.abstract | Dried flower petals of "Tornado" floribunda rose cultivar are a highly abandoned source of anthocyanins with more than 4.0 g of anthocyanins per 100 g of the dryed plant material. The main components of the "Tornado" flower anthocyanin composition were found to be 3,5 -diglucosides of cyanidin (80.9 %) and peonidin (13.9 %) | ru |
| dc.language.iso | en | ru |
| dc.subject | chemistry | ru |
| dc.subject | analytical chemistry | ru |
| dc.subject | rose | ru |
| dc.subject | flowers | ru |
| dc.subject | anthocyanins | ru |
| dc.subject | clean | ru |
| dc.subject | cyanidin | ru |
| dc.subject | peonidin | ru |
| dc.title | Rose Flower Petals: Rich Source of Anthocyanins | ru |
| dc.type | Article | ru |
| Appears in Collections: | Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)
|
