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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/46523
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dc.contributor.authorYakovleva, I. N.-
dc.contributor.authorShaposhnikov, A. A.-
dc.contributor.authorVesenzev, A. I.-
dc.contributor.authorKovaleva, V. U.-
dc.contributor.authorZakirova, L. R.-
dc.date.accessioned2022-04-29T09:12:01Z-
dc.date.available2022-04-29T09:12:01Z-
dc.date.issued2016-
dc.identifier.citationA method for production of phytomineralsorbent, physical and chemical properties of it, effect on the living systems and the quality of the livestock industry products / I. N. Yakovleva, A. A. Shaposhnikov, A. I. Vesenzev [et al.] // Research result: pharmacology and clinical pharmacology. - 2016. - Vol. 2, № 2(3).- P. 119-124. - Doi: 10.18413/2313-8971-2016-2-2-119-124. - Refer.: p. 124.ru
dc.identifier.urihttp://dspace.bsu.edu.ru/handle/123456789/46523-
dc.description.abstractNumerous experimental studies have shown that the sorption-active substances can clarify the reservoir, soils, drinking municipal water from unwanted impurities with a sufficient degree of effectiveness; eliminate the potentially toxic for health chemicals of different chemical nature from human body. This is ensuring their using in the animal production practice, veterinary medicine and medicine. The main purpose and focus of this study are associated with the solution of problems of the maintaining physiological and biochemical status of live-stock animals. It provides their productivity and biological value of obtained productsru
dc.language.isoenru
dc.subjectmedicineru
dc.subjectpharmacologyru
dc.subjectmontmorillonite clayru
dc.subjectmedicinal plantsru
dc.subjectmetal ascorbatesru
dc.subjectenterocorbentsru
dc.subjectopportunistic pathogenic microfloraru
dc.subjectpigletsru
dc.subjectblood biochemistryru
dc.subjectquality of the livestock industry productsru
dc.subjectagricultureru
dc.subjectanimal husbandryru
dc.titleA method for production of phytomineralsorbent, physical and chemical properties of it, effect on the living systems and the quality of the livestock industry productsru
dc.typeArticleru
Appears in Collections:Vol. 2, № 2

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