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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/16243
Title: Improvement of the paradigm of service
Authors: Kurbanov, Z. M.
Kurbanova, R. Z.
Keywords: economy
organization of production
goods
service
serving
paradigm
marketing service
service process
interactive marketing
Issue Date: 2016
Citation: Kurbanov, Z. M. Improvement of the paradigm of service / Z. M. Kurbanov, R. Z. Kurbanova // Научный результат. Сер. Технологии бизнеса и сервиса. - 2015. - Т.1, №4(6).-С. 44-47. - doi: 10.18413 /2408-9346-2015-1-4-44-47. - Refer: p. 47.
Abstract: Now science about service as the modern type of service, is at a stage of evolutionary development. Therefore, there are numerous views concerning their essence and mechanisms. We, in this work considered some modern views about concepts service, attempt to give new definitions of concepts service, serving and service is made
URI: http://dspace.bsu.edu.ru/handle/123456789/16243
Appears in Collections:Научный результат. Сер. Технологии бизнеса и сервиса

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